Healthy, crispy aur oil-free snack jo air fryer me 15 minutes me ready ho jata hai.
Time
Prep time: 10 minutes
Cook time: 15 minutes
Total time: 25 minutes
Servings
2–3 people
Ingredients
- 3 medium boiled potatoes
- 2 tbsp cornflour
- 1 small onion (finely chopped)
- 1 green chilli (finely chopped)
- 1/2 tsp red chilli powder
- 1/2 tsp garam masala
- 1/2 tsp chaat masala
- Salt to taste
- 1 tbsp coriander leaves
- 1 tsp oil (optional brushing)
Method
- Potatoes mash karo
Ek bowl me boiled potatoes achhe se mash karo. - Masala mix karo
Onion, green chilli, red chilli powder, garam masala, chaat masala, salt aur coriander add karo. - Binding add karo
Cornflour add karke mixture ko achhe se mix karo. - Tikki shape banao
Chhote round tikki shape bana lo. - Air fryer preheat karo
Air fryer ko 180°C pe 3 minutes preheat karo. - Cooking
Tikki ko basket me rakh kar 180°C pe 12–15 minutes cook karo.
Beech me ek baar flip kar lo.
Tips
- Extra crispiness ke liye tikki pe halka oil brush kar sakte ho.
- Agar mixture soft ho to thoda aur cornflour add karo.
Serving
Green chutney ya tomato ketchup ke sath serve karo.
